E.W. Grobbel Donates 11,000 Meals to Combat Food Insecurity in Detroit
OAK PARK, Mich. – In a notable initiative to address food insecurity, E.W. Grobbel, a prominent family-owned meat producer based in Detroit, has donated a substantial supply of food to Forgotten Harvest, a local nonprofit dedicated to alleviating hunger in the community. The donation consists of over 30,000 pounds of frozen corned beef, equating to approximately 11,000 individual servings of meat slated for distribution among families in need.
Jason Grobbel, the president of E.W. Grobbel, expressed his pride in partnering with Forgotten Harvest. “It’s something that really makes a huge difference to our community,” he emphasized, reinforcing the food producer’s commitment to social responsibility and community support. Established in the 1800s, E.W. Grobbel has a long history in the food industry and has evidently made it a core mission to give back to the neighborhoods it serves.
Food insecurity remains a pressing issue across the United States, affecting millions of families who experience varying degrees of hunger. Annmarie Zaremba from Forgotten Harvest highlighted the precarious nature of food security, noting that many individuals live just one financial setback away from hunger. “You could be one paycheck away from food insecurity. A broken hot water heater or an unexpected medical expense can quickly alter someone’s ability to purchase food,” Zaremba explained.
The significance of this donation extends beyond mere quantity; it also addresses a critical gap in food resources. Protein-rich foods are among the most challenging items for food banks to source, yet they play a vital role in maintaining a balanced diet, particularly for vulnerable populations such as children and the elderly. Zaremba remarked, “We struggle with protein here—protein is one of the things that’s hardest for us to source. And we know how important it is.”
The impact of the donation will resonate within the community, as 11,000 families will receive a package that includes not just meat but a meal that holds the potential to foster familial bonds. “When you cook it, just the smells fill that home and how that can then bind families together when they enjoy this meal, a special meal,” added Grobbel, underlining the emotional and social benefits of sharing food.
As food insecurity continues to challenge communities nationwide, the collaborative efforts of local businesses and nonprofit organizations like Forgotten Harvest are crucial in ensuring that families have access to nutritious meals. E.W. Grobbel’s generous contribution illustrates the power of community involvement and the significant role that local businesses can play in addressing pressing social issues.
